Sous Vide AENO SV1
Art: ASV0001
Available
Sous Vide helps you cook healthy dishes in a vacuum at precisely controlled temperature. Foods remain nutritious and naturally juicy.
Easily set the program and control the process via LCD display and touch controls - you can choose and launch one of the 4 automatic programs depending on the dish you have and see its process.
No specialised cookware required - any cooking pot will do.
Brand New
159
EUR
Recommended products
Sous-Vide SV1
Healthier, juicier and tastier
Key points
4 automatic
programs
programs
Temperature range:
20-95 °C
20-95 °C
Timer: up to
100 hours
100 hours
Waterproof:
IPX7
IPX7
Sous-vide (French for “under vacuum”) is a method of slow cooking vacuum-packed foods at a relatively low and precisely controlled temperature.
Sous vide benefits
Vitamins and microelements are preserved
The food will not turn out dry or overcooked
Ideal way to prepare dietary and vegetarian meals
No special culinary skills are needed to create restaurant-level dishes
Temperature and time matters
Precise temperature settings from 20 to 95 °C in 0.5 °C increments.
Precise time settings with timers up to 100 hours and increments down to 1 minute.
Intuitive controls
Convenient touch controls will launch the necessary mode with just a few clicks. The backlit display will show the current temperature and the remaining time until the end of the cooking process.
Manual control
Allows you to create your own cooking scenarios by setting the time and temperature.
4 automatic programs
Each program is the optimal combination of temperature and cooking time for juicy and tender meat, poultry, vegetables and fruits, fish, seafood and much more.
Vacuum matters
Sous vide cooking is not possible without placing the product in a vacuumed bag. The AENO vacuum sealer, which is designed to automatically vacuum and seal food bags, will do just fine.
How it works
Safety
The thermal insulation of the handle will prevent you from getting burned at maximum
Sous-Vide operating temperatures. There is an auto-shutoff function in case of insufficient or excessive amount of water, overheating and at the end of an automatic or manual program.
Easy Care
The absence of mechanical buttons allows you to effortlessly take care of the flat surface.
Product specifications
Warranty
Warranty Products Returnable
Yes
Warranty Term (month)
24 month(s)
Warranty Validation Criteria
Serial Number
Additional information
Marketing Model Name
SV1
Commercial Name
Sous Vide SV1
Specifications
Kitchen Appliance Type
Sous Vide
Kind of Appliance
Sous Vide - Immersion
Heater Type
Heating Tube
Control Type
Sensor Buttons
Chassis Material
ABS Plastic
Stainless Steel
Stainless Steel
Cooking Programs Quantity
4 Automatic Programs
Heater Features
Water Level Sensor
Maximum Cooking Temperature
95 °C
Minimum Cooking Temperature
20 °C
Cooking Protection System
Temperature Sensor
Temperature Fuse
Auto Power Off
Temperature Fuse
Auto Power Off
Additional Features
e-Recipe Book
Cook ware volume up to 15L
Healthy and juicy food: preserve vitamins and microelements
Cook any types of products: meat, fish, poultry, seafood, vegetables, fruits etc.
Cooking time set up to 100 hours
4 automatic programs: easy to cook like a chief
No special utensils: clamp for home cook ware
Manual settings: 1) Precise temperature settings from 20°C up to 95°C in 0.5°C increments; 2) Time adjustment with up to 1 min increments
Cook ware volume up to 15L
Healthy and juicy food: preserve vitamins and microelements
Cook any types of products: meat, fish, poultry, seafood, vegetables, fruits etc.
Cooking time set up to 100 hours
4 automatic programs: easy to cook like a chief
No special utensils: clamp for home cook ware
Manual settings: 1) Precise temperature settings from 20°C up to 95°C in 0.5°C increments; 2) Time adjustment with up to 1 min increments
Convinient LCD display and intuitive touch control
Visible water scale: min/max levels
Sound indication: you will know when the food is ready
Water circulation for perfectly even cooking
Fast pre-heating
LED indication: easy to check if the device is ON
Perfect with AENO Vacuum sealers
Low noise level and no cooking odors
Auto power-off: overheat and low water level protection
Safe and easy to clean: IPX7 Waterproof
Compact size: easy to store
Stainless steal: easy to clean and descaling
Visible water scale: min/max levels
Sound indication: you will know when the food is ready
Water circulation for perfectly even cooking
Fast pre-heating
LED indication: easy to check if the device is ON
Perfect with AENO Vacuum sealers
Low noise level and no cooking odors
Auto power-off: overheat and low water level protection
Safe and easy to clean: IPX7 Waterproof
Compact size: easy to store
Stainless steal: easy to clean and descaling
External Colour
Black/ Silver
Cord Length (m)
1 m
Certifications
CE, ROHS, LFGB
Plastic Details
ABS
67g Recycle
ABS+PC
120.3g Recycle
PA66+30%GF
34g Recycle
Dimensions & Weight
Depth (mm)
57 mm
Height (mm)
351 mm
Width (mm)
90 mm
Nominal Weight
1 kg
Power
Input Voltage
AC 220-240 V
Input Frequency
50 Hz
Maximum Output Power
1200 W
Environment
Maximum Operating Ambient Temperature
100 °C
Minimum Operating Ambient Temperature
0 °C
Maximum Non-Operating Ambient Temperature
40 °C
Minimum Non-Operating Ambient Temperature
0 °C
Maximum Operating Humidity
90 %
Minimum Operating Humidity
20 %
Maximum Non-Operating Humidity
90 %
Minimum Non-Operating Humidity
20 %
Typical Operating Noise Level
65 dB
Protection Standarts
IPX7
Sous Vide AENO SV1
159
EUR